6.8633.22B Swiss Classic bread-and pastry knife, 22cm

6.8633.22B Swiss Classic bread-and pastry knife, 22cm

Regular price ₱2,000 Unit price  per 

An All-Rounder for Bread and Pastries

Since our expertise at Victorinox is tool combination, our Swiss Classic Bread and Pastry Knife has been designed to take care of all your baked-goods-related jobs in the kitchen. Similar in look and feel to our Swiss Classic Pastry Knife, this practical version has a 22 cm long curved blade with a rounded tip for icing and decorating cakes. It also has a wavy edge for effortlessly cutting through pastries, cakes and bread. A great advantage is the special shape of the blade, which naturally follows your hand movement as you cut and makes every cutting task easier.


Key features

  • Ideal for all baked goods and crusts
  • Swiss made bread and pastry knife with wavy edge
  • With an ultrasharp wavy edge and rounded tip to use as spatula


Item number


Length of blade

22 cm

Handle material

Polypropylene (PP) 

Type of edge

wavy edge